Ethyl Maltol Sweetener oatmeal Specific rotation: -49-50°25

Specific rotation: -49-50°25

Add more or less to suit your taste

then add ethyl maltol powder to the warm propylene glycol

A puffy sweet marshmallow flavour with notes of vanilla

Keep in a cool and dry place below 33 degree room temperature

Ethyl Maltol Sweetener oatmeal Specific rotation: -49-50°25Ethyl Maltol is an organic compound that is a common flavour enhancer sweetener in confectionary and various other applications. TIP: Warm the propylene glycol in the microwave (3 4 seconds), then add ethyl maltol powder to the warm propylene glycol. Shake until cooled. Repeat process until completely dissolved. Add more or less to suit your taste.